Chickapea pasta is made with 2 wholesome ingredients - organic chickpea flour and organic red lentil flour.
Benefits:
- 23 Grams of Protein, 11 Grams of Fibre, High in Iron and B Vitamins
- Organic, Gluten Free, Non-GMO, Vegan/Vegetarian & Kosher
- Delicious Taste, Great Texture
- Easy and Convenient
- No Added Anything! Made from just Organic Chickpeas and Red Lentils!
- 4X the protein and fibre and 30% fewer net carbs than regular pasta!
Ingredients: organic chickpea flour and organic red lentil flour
