Bob's Red Mill Vital Wheat Gluten Flour could be added to yeast bread recipes to improve the texture and elasticity of the dough. Vital Wheat Gluten is the natural protein found in the endosperm of the wheat berry. A small amount Vital Wheat Gluten can also be used to make a vegetarian meat substitute known as seitan.
Ingredient:
Wheat gluten
Manufactured in a facility that also uses tree nuts, soy, wheat, milk and sesame seeds.
