Granola will never really go out of style, it is a classic. Really the only way you can mess it up is by overdoing it in the sweetening department. Many mass produced versions are sickeningly sweet. As with most products, read the label. If sugar or brown sugar or corn syrup etc etc are near the top of the ingredient list, you might as well give your family a bowl of Smarties. In searching for a simple, healthy, unsweetened granola I’ve been disappointed time and time again but I’m happy to say that the search is finally over. The Georgian Bay Granola Company (GBGC) makes the best granola, short of homemade, that I can find. Sheila Hannon started GBGC in a small summer market in Parry Sound Ontario in July of 2012, and her granola is now sold in over fifty stores and markets throughout the province.The secret to her success? Keep it simple. (Note: simple is not easy!)
organic oats, organic unsweetened coconut chips, organic pumpkin seeds, organic coconut oil, organic coconut syrup (nectar), organic green raisins, organic dried banana chips (contains organic cane sugar), organic diced dried mango.
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs